Description

✅ Benefits of a 20 Liter Planetary Mixer

🥣 1. Large Batch Capacity

• Holds up to:

  • 5–6 kg of dough

  • 6–8 kg of cake batter

  • 30–40 egg whites for whipping

• Suitable for larger production runs without needing to split batches.

🔄 2. True Planetary Mixing Action

• Mixing tool rotates on its axis while orbiting around the bowl.

• Ensures complete and even mixing no unmixed ingredients on the sides or bottom.

⚙️ 3. Heavy-Duty Versatility

• Comes with 3 standard attachments:

  • Dough hook – kneads heavy dough (bread, pizza, etc.)

  • Flat beater – mixes batters, icings, mashed potatoes

  • Wire whisk – whips cream, eggs, meringue

• Handles a wide range of applications in bakeries and kitchens.

⏱️ 4. Variable Speed Control

• Typically includes 3 to 5 speed settings, allowing:

  • Slow kneading

  • Medium mixing

  • Fast whipping

• Ensures precise control over mixing textures and consistency.

🏭 5. Built for Commercial Use

• Strong, metal gears and motor (usually 0.75–1 HP).

• Designed for continuous use in busy kitchen environments.

• Long lifespan with minimal maintenance if properly used.

⚡ 6. Efficient and Labor-Saving

• Frees up staff from manual mixing.

• Shortens prep time and improves workflow.

• Provides consistent, high-quality results across batches.

🧼 7. Easy to Clean and Maintain

• Stainless steel bowl and attachments are durable and food-safe.

• Smooth surfaces make it easy to wipe down after use.

• Components are usually removable for deep cleaning.

📐 8. Freestanding or Countertop Options

• Larger than 10L models but still manageable for medium kitchens.

• Available in both bench-top and floor-standing models depending on kitchen space.